If you are looking for something warm and cozy to drink on a chilly autumn evening, try this simple cranberry-orange tea recipe. Cranberry tea enhances the immune system (to prevent colds and flu), reduces the risk of urinary tract infection, and can flush out fat deposits from the body. Orange tea is rich in vitamin C and aids in digestion.
You will need:
Here's how:
Heat cranberry juice in a milk pan. Ladle into 4 mugs and place a teabag in each. Steep for 2-4 minutes, depending on desired tea strength. Serve immediately.
