The days are getting shorter, the nights longer and the weather cooler. With all of these changes comes the strong internal desire for comfort foods. These foods often are high in fat and carbohydrates, and could be disastrous for anyone who is trying to lose weight.
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| Image by Anna Sulencka from Pixabay |
The following weight loss tips will help get you through the winter months.
1. Substitute whole wheat pasta when making macaroni and cheese. Whole wheat pasta contains a variety of wheat and grains that are high in fiber and very filling. While they may take longer to cook than regular pasta, the health benefits are worth it. Also, cut back on the amount of butter used in the recipe. Cutting back on the butter is one shortcut that will not be missed. Finally, substituting skim milk for cream or butter will cut on calories and fat.
2. Next time you plan on whipping up a fluffy creamy batch of mashed potatoes, try mixing in some roasted cauliflower. This is a tasty trick that will satisfy everyone's palate. Skip the butter and whole milk and instead whip in some low sodium chicken broth and skim milk. Add a little salt and pepper. No one will be the wiser.
3. Instead of pure ground beef, make a combination of pork and lean ground beef together to cut on the fat. Add plenty of seasoning be sure to drain the excess grease before serving.
4. If the sudden urge to bake tickles your fancy, substitute organic apple sauce for oil in recipes to reduce the fat content and add an extra bit of moistness and flavor to recipes.
Susan Patterson has been studying alternative medicine and health for over 10 years. She loves to write to help others, especially in the area of quick weight loss which can be accomplished safely. She has found several herbal remedies to be effective in her journey to better health without the side effects that medications cause. She is particularly passionate about hoodia for weight loss.
